Bread Power in Texas - Part II

written by Emma Nelson, Texas A&M University

The Women’s Bakery A&M Chapter in College Station, TX is officially two years old, growing, and constantly finding new ways to succeed its mission. I was so lucky to be able join TWB A&M at the very beginning in the Fall of 2016 when the organization was just starting out with a small group of determined members inspired by strong women baking bread. Our members have believed in and worked passionately for the purpose of this chapter from the start and to reflect on its successes and achievements brings me so much pride and joy!

Our Chapter exists to raise awareness about TWB, educate students about women’s empowerment and social entrepreneurship, and raise funds to support The Women’s Bakery. In two years, our members and officers have pursued and created ways to achieve these goals that bring the inspiration and concept behind TWB to more and more people. Some of the ways we accomplish this include; educational meetings, awareness events, profit shares with local businesses, partnerships with fellow student organizations, bake sales, and social media campaigns.

In the past year TWB A&M has held multiple campus outreach events, delivered presentations for A&M classes, screened documentaries, educated members on global issues, partnered with similar organizations, and officially established the TWB A&M Scholarship.The Scholarship was created by our chapter to cover the entire cost of the TWB training for one woman which gives her the education and opportunities that will equip her to gain a steady income and increase her autonomy. Through lots of dedication and work, our members have raised enough to sponsor four women through our scholarship!

This is the impact of TWB A&M! This is what can happen when people who believe in empowering women set out to do just that. TWB A&M is made up of friends that support each other and work together to achieve our goals to empower ourselves and others. We’d love for you to follow and keep up with us as we grow on our social media platforms!

Find us @twbtamu !!

Bread Power in Texas

written by former TWB A&M Co-Chair, Madison Jaco

For the 2017-18 school year, I had the privilege of getting to work alongside some badass women for badass women. The past year came with both bitter failures and oh-so-sweet successes, and on the whole, I really feel like I could see TWB A&M blossoming into something more than friends gathering and speaking about empowerment; we were learning, teaching, and truly understanding what it means to empower others and our place within The Women’s Bakery (TWB) model.

When we started the Fall Semester, we were, and I’m just being honest, disappointed by turnout.  We were looking at around half of the members we had the year prior, and Emma and I were a little scared.  However, once we got into the swing of things, we really began to fathom what we were looking at: a group, albeit small, of humans insanely passionate about equality, education, and empowerment of others.  Where we lacked in numbers, we overflowed in determination. 

Over the summer, our officer team had set a goal to raise $1,000 for the entire year, so we challenged our organization of 22 students to each raise $50 over the Thanksgiving Break as our Giving Tuesday fundraiser.  If you’re not a fan of mental math, fulfilling that would have been $1,100 and set us over our original goal.  We didn’t anticipate every person would pull through (let’s be realistic) but for anyone who lacked a dollar, someone else showed up to cover for them.  By the end of our fundraising efforts, TWB A&M had raised just over $1,000 in cash and online donations, and even after we had finished collecting as an organization, people continued to donate directly to TWB.

In the Spring Semester, we were planning the second annual RISE, a larger event for the community to learn about TWB and donate to our scholarship.  We screened Zaza Rising and set up a panel of students (including our resident powerhouse Co-Chair Emma Nelson) and professors alike to discuss the film, TWB, and how students at A&M can empower women both here and across the globe.  Our room fit 80 people as we weren’t expecting more than about 60 to attend, but as people began filing in, the room filled quickly, leaving those who came in at the start of the film standing in the back.  Students asked provocative questions about women’s health and education in Rwanda, the correlation between sex education and autonomy, and what TWB A&M was really doing to help boost women in East Africa.  Excited by what the panel had to say (and probably slightly motivated by the smell of carrot bread), most people contributed to our scholarship through donations and bread and merchandise purchases.

Through all of our fundraising, bread baking, profit shares, and generous donations by local Aggie-affiliated groups, TWB A&M raised $2,000 (double our goal!), which will go directly into our scholarship through TWB and fully fund two women through the trainings.

We were elated with the outcome of our second year here on campus, and hopeful that the student population understands more completely what The Women’s Bakery at Texas A&M means to us, to our members, to the core group at TWB HQ, and, most importantly, to the women who are defining #BreadPower in East Africa each day.

Baking More Than Bread

by Nalani Tiscareno, TWB Summer Intern

A student at Texas A&M, I had a serious misconception about what it meant to go to college. I was convinced that college was going to be the easiest, most fun, most liberating time of my life. Although college has been many of those things, there is a more difficult side to it that no one often tells you about.

There comes a time, somewhere in the middle of the experience, where you may go through a phase of self-realization, where you question things you once knew to be true, including yourself.

I was in the middle of that phase when The Women’s Bakery came into my life. I was questioning my decision to further my education, not knowing if I had made the right choice. Then, I attended an event held by the TWB Texas A&M Chapter, and I realized why I had decided to go to university. I was so moved by the stories about women coming together to build a community of empowered individuals. I gained immense perspective by learning about the women involved with TWB. Their will to do pursue opportunity and do the best for themselves and their family greatly inspired me.

Quickly, I fell in love with everything that The Women’s Bakery stands for. After hearing the speech that Heather gave, I knew why I had decided to go to college. I was empowering myself. I knew I needed to get involved and help spread the word about the wonderful things that this organization is doing and so, that’s how my summer internship got started.

I had the amazing opportunity to represent The Women’s Bakery at Hope Farmer’s Market in Austin, Texas. Every weekend, I set up a booth and sell sweet potato bread dry bread mixes, as well as zucchini, carrot, and sweet potato muffins. It was an amazing summer, as I got to spend time in my favorite city, as well as advocate such an incredible cause.

The Women’s Bakery was widely accepted in Austin, and I was moved by how much everyone was wanting to get involved and learn about the cause. Every Saturday I baked TWB bread and then on Sunday, made my way from College Station to Austin.

It was definitely challenging at times. The challenges gave me a knew found respect for the women involved in the program. They bake and sell bread every day, and yet somehow make it happen. I am so grateful to have had the opportunity to get the word out about what The Women’s Bakery stands for. I hope that I was able to inspire someone, just as I was inspired.

I am a woman, who in seeking self-empowerment in the form of education and The Women’s Bakery, could realize my worth, and my will to move forward in life.

The Women’s Bakery truly bakes more than just bread, it builds and encourages women to empower themselves, and helps them realize that they’ve always had the power to do so.

TWB A&M & "Rise"

On April 10-11, 2017, The Women’s Bakery Texas A&M hosted our first event on campus, “Rise.”

The Women’s Bakery Texas A&M is the first campus chapter for The Women’s Bakery. Dedicated to educating students about women’s empowerment, The Women’s Bakery Texas A&M is made up of 50 students with a passion for social enterprise and change.

Over the past semester, our organization has been working tirelessly to host a program that would have wide impact on our university. I am happy to report that we accomplished and exceeded our expectations.

On the first night of “Rise,” we screened the movie “Girl Rising,” a documentary which details the lives of nine girls in developing countries and their quest for an education. 

The next evening, we facilitated open dialogue with the same attendees. The conversation was very interesting because everyone had been touched in some way by the stories of the girls in the film. Then, we heard from speakers over a wide range of topics.

The Women’s Bakery’s very own Heather Newell spoke about TWB and ways that we could get involved. Janet Marcantonio, TWBAM’s faculty advisor, spoke on her time with the Peace Corps. Finally, Dr. Henry Musoma, of the Mays Business School at Texas A&M, spoke about the influential women in his life and the way that women positively impact society today.

At one point in his presentation, Dr. Musoma asked his daughter to come up to the front. We were excited to listen to what she had to say, as she had attended the film screening the evening before. When asked about how the film impacted her life, Dr. Musoma’s 11-year-old daughter told our audience that it “changed her life.” She went on to speak about the privilege that we have as university students, and how we need to appreciate what we have been given.

As a campus engagement officer of TWBAM, I can confidently say that we accomplished our mission. We were able to touch the lives of several community members, including an eleven-year-old girl, and inspire them to make a difference in the world around us. I’ve seen the impact that The Women’s Bakery has had in the last two semesters at Texas A&M. Our membership continues to grow as people hear the message and mission of this organization.

At Texas A&M University, we value service in every aspect of what we do. It is not a surprise that TWBAM has been well received given the nature of the organization. What has been a surprise however, is seeing the life change that has taken place in people who have heard our message. I have had the opportunity to personally witness student’s eyes light up when they hear about the wonderful things that The Women’s Bakery is able to do in Rwanda and Tanzania.

I am proud to be involved with an organization that is truly changing the world. With one major event in the books, I cannot wait to see where TWBAM goes in the future.

About the Author: Ashlie James is a junior, agriculture communications and journalism major from The Woodlands, TX. She is also a Campus Engagement Officer for The Women’s Bakery Texas A&M.

Rise

Last week, I had the wonderful opportunity to spend some time in the middle of College Station, Texas with a whole lot of mid-Spring Texas heat.

I was down South to join The Women’s Bakery Chapter Group at A&M – TWB A&M – for a campus-wide awareness event called “Rise.” The concept was dreamed up over a year ago by Alayna Davis, the Chair & President of the Chapter, and intern for TWB. Alayna is helping us to build a national network of chapter groups – the first one being at Texas A&M.

The event was designed to bolster awareness of the chapter group, and the work of TWB. Additionally, the beautifully-made and powerful documentary “Girl Rising” was screened as a way to inform attendees about the plights for girls and education around the world, a cause very near and dear to my heart.

Following the screening, we hosted a TWB informational, where I explained the Bakery in the Box Model and the impact of our work in East Africa. I fielded lots of questions from curious students, teachers, and community members. Perhaps more profoundly, we also engaged in conversations about the importance of locally-driven work, and why sustainability depends on it.

After I spoke about TWB, the chapter group hosted two other speakers, Dr. Janet Marcantonio, and Dr. Henry Musoma, both professors and connections to A&M’s business and international programs. Dr. Marcantonio shared pictures from her Peace Corps Service in Gabon, and Dr. Musoma shared stories about growing up in Southern Africa, emphasizing the power that storytelling holds for all of us. He left the audience with this thought, “stories can liberate us…they can also oppress us. Be the one to tell you story.”

Following the event, humbled and amazed at the energy for TWB at the school, I received an email from an A&M student who had come to learn about The Women’s Bakery.

She wrote in her email,

“...the women involved in with TWB remind me a lot of my mother, who's main goal was to provide for her family. I love to see empowered women doing good, not only for their families, but for the good of their communities. I feel that TWB has given these women a network, a personal community of their own where they can rely on each other and feel powerful being women, I am all for that…I believe everyone deserves the opportunity to feel empowered, and that is why I love what TWB stands for.”

Now, that, my friends, is bread power.

TWB's Pilot Campus Chapter

Written by Alayna Davis, TWB A&M's Chapter President

Last spring, The Women’s Bakery launched our pilot campus chapter at Texas A&M University. We started off as a small group of officers, brainstorming what a TWB campus chapter would look like. We are now a thriving organization with over 40 members who love and believe in The Women’s Bakery’s mission and vision!

As a campus chapter, our goals are to raise awareness and funds for The Women’s Bakery as well as to educate Texas A&M students and our community about topics such as women’s empowerment and social enterprise.

Our Finance Officer, Kelyn, gave an update on our chapter’s work so far, “To date, we have put on internal group events and completed two separate fundraisers, as well as begun working to plan a large scale program for the spring.”

Our internal events consist of socials, put on by our Social Officer, Natalie, as well as our meetings planned and run by our Education Officer, Colton. At these meetings we have discussed topics such as Rwandan and Tanzanian Culture and Women’s Empowerment.

At another one of our meetings, Colton conducted an interview via Skype with Heather Newell. Colton described his experience: “I had the privilege of interviewing Heather... It was so fascinating and informative getting to hear from someone that has been with TWB from its early stages and has watched it progress over the years.”

Our Vice Chair, CJ, has done a great job facilitating our biweekly officer meeting and says that, “The officers have done an incredible job at creating a welcoming environment for our members and a tangible spirit of unity throughout the organization.” After just a few months as a campus organization, we are already making an impact on campus.

We have had two articles published on campus about our work and have generated a lot of support via social media. We have also made a personal impact on our members. Our Marketing Officer, Madi, describes the effect that The Women’s Bakery has had on her, “The Women’s Bakery has been so much more than something to throw onto my resume. I have learned about other cultures around the world, other people at my own university, about what feminism means to others, and I’ve even learned a bit about myself… The Women’s Bakery has been very eye-opening for me.”

Our Campus Engagement Officers Samira and Ashlie “anticipate an upcoming semester filled with even more events that are informative, meaningful, and fun! All of our members are very excited to be working on programs that will educate the Bryan/College Station area on women's empowerment and the work of The Women's Bakery.”

We also foresee our already large membership growing even bigger as many students have contacted us in hopes of joining us next semester. TWB A&M is off to a fantastic start and all of our officers and members feel so fortunate to have the chance to play a role in this exciting new development for TWB.